팔리티노스와 뮤타스테인을 배합한 츄잉껌이 글루칸 형성억제작용과 치면세균막형성억제효과 및 치면세균막제거효과에 미치는 영향에 관한 실험적 연구
A STUDY ON TIE EFFECT OF PALATINOSE AND MUTASTEIN CONTAINING CHEWING GUM ON GLUCAN SYNTHESIS,
AND DENTAL PLAQUE
김종배, 문혁수, 마득상, 이광희, 이흥수,
소속 상세정보
김종배 ( Kim Johng-Bai ) - 서울대학교 치과대학 예방치학교실
문혁수 ( Moon Hyuck-Soo ) - 서울대학교 치과대학 예방치학교실
마득상 ( Ma Deuk-Sang ) - 서울대학교 치과대학 예방치학교실
이광희 ( Lee Kwang-Hee ) - 원광대학교 치과대학 예방치학교실
이흥수 ( Lee Heung-Soo ) - 원광대학교 치과대학 예방치학교실
KMID : 0355419900140010027
Abstract
The purpose of this study was to determine the effect of Palatinose-containing chewing gum, Mutastein-containing chewing, and Palatinose & Mutastein containing-chewing gum on glucan synthesis, dental plaque accumulation and elimination.
Thee authors experimented inhibitory effect of 3 test chewing gums extracts by Endo method, and had :examined the dental plaque accumulation on all teeth of 30 subjects who we chewing one of 3 test chewing gums. during 3 days, 3 times a day, 20 minutes a time. Thereafter, the effect of dental plaque elimination was examined on all teeth of 30 subjects who were chewing one of 3 test chewing gum.
The examinee had not brush teeth during 1 day. The study was designed as a 4-period trial, and PHP (9-divided surfaces) was used to evaluate the amount of plaque. The effect of 3 test chewing gums. on plaque control was calculated in relation to control sucrose-containing chewing gum.
The obtained results were as follows:
1. The extract of P-containing chewing gum, M-containing chewing, and PM-containing chewing gum inhibited glucan synthesis. (p < 0.01)
2. Plaque elimination effect between 3 test chewing gum and control was not significant statistically...
3. PM-containing chewing gum accumulated less dental plaque than control. (p < 0.05)
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